Holly's red fruit, very bright and poisonous to eat.
Holly Berry is a rich red.
It can be described as rich, full, medium and fairly saturated.
Set in white, because white reads best on it.
Ilex or holly is a genus of over 570 species of flowering plants in the family Aquifoliaceae, and the only living genus in that family. Ilex has the most species of any woody dioecious angiosperm genus. The species are evergreen or deciduous trees, shrubs, and climbers from tropics to temperate zones worldwide.
Read on WikipediaA berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit although many pips or seeds may be present. Common examples of berries in the culinary sense are strawberries, raspberries, blueberries, blackberries, white currants, blackcurrants, and redcurrants. In Britain, soft fruit is a horticultural term for such fruits.
Read on WikipediaNoun