Laurel

Lauraceae

Lauraceae, or the laurels, is a plant family that includes the true laurel and its closest relatives. This family comprises about 2850 known species in about 45 genera worldwide. They are dicotyledons, and occur mainly in warm temperate and tropical regions, especially Southeast Asia and South America. Many are aromatic evergreen trees or shrubs, but some, such as Sassafras, are deciduous, or include both deciduous and evergreen trees and shrubs, especially in tropical and temperate climates. The genus Cassytha is unique in the Lauraceae in that its members are parasitic vines. Many species within the laurel family are highly toxic; however, some, such as the avocado, are edible and widely consumed. Members of the laurel family have played a significant role in the spice trade, particularly genera like Cinnamomum, which produce aromatic oils used extensively in cooking, perfumery, and traditional medicine.

List of plants known as laurel

Laurel is part of the English common name of many trees and other plants with glossy evergreen leaves, most of which are not closely related to each other.

Laurel

Noun

1. Formerly, a participant aged sixteen or seventeen years old in the Young Women organization of the LDS Church.

Proper noun

1. A female or male given name from English from the laurel plant.
2. A surname from Spanish.