Orange Hibiscus

Orange (colour)

Orange is the colour between yellow and red on the spectrum of visible light. The human eyes perceive orange when observing light with a dominant wavelength between roughly 585 and 620 nanometres. In traditional colour theory, it is a secondary colour of pigments, produced by mixing yellow and red. In the RGB colour model, it is a tertiary colour. It is named after the fruit of the same name.

Hibiscus

Hibiscus is a genus of plants in the family Malvaceae native to the tropics and subtropics. The genus is quite large, comprising 319 species. Hibiscus are renowned for their large, showy flowers and those species are commonly known simply as "hibiscus", or less widely known as rose mallow. The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees.

orange

Noun

1. An evergreen tree of the genus Citrus such as Citrus sinensis which yields oranges (the fruit).
2. Any round citrus fruit with a yellow-red colour when ripe and a sour-sweet taste; the fruit of the orange tree.

Adjective

1. Having the colour of the fruit of an orange tree; yellowred; reddish-yellow.

hibiscus

Noun

1. A flowering plant of the genus Hibiscus, especially Hibiscus syriacus, found in tropical to temperate regions, of some species used for making infusions/tea.
2. A cocktail made with champagne and cranberry juice.