Rum Swizzle

Rum swizzle

A rum swizzle is a rum-based cocktail often called "Bermuda's national drink". The Royal Gazette has referred to it as "the legendary Rum swizzle...perfect for sharing and irresistible to locals and tourists alike". In addition to providing the "swizzle" portion of the 1933 swizzle stick product name, it has been said that this potent cocktail is "as much a part of Bermuda Island culture and cuisine as is the Bermuda onion, the vibrant hibiscus, or the graceful Bermuda Longtail."

Rum

Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, initially a clear liquid, is often aged in barrels. Rum originated in the Caribbean in the 17th century, where it was likely first created by enslaved people on sugar plantations, but has come to be produced in nearly every major sugar-producing region of the world.

rum

Symbol

1. ISO 639-2/B language code for Romanian.

Noun

1. A spirit distilled from various preparations of sugarcane, particularly fermented cane sugar and molasses.
2. A serving of rum.

swizzle

Noun

1. Any of various kinds of alcoholic drink.
2. Alternative form of switchel (“drink based on water and vinegar”).

Verb

1. To stir or mix.
2. To turn around.