Color Names

Shawarma

Spit-roasted meat, wrapped in a warm pita, with orange glow from the grill.

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Shawarma is a rich orange, close to brown.

It can be described as rich, full, medium and fairly saturated.

Set in black, because black reads best on it.

Shawarma

Shawarma

Shawarma is a popular street food in the Middle East that originated in the Levant during the Ottoman Empire. It consists of meat cut into thin slices, stacked in an inverted cone, and roasted on a slow-turning vertical spit. Traditionally made with lamb or mutton, it may also be made with chicken, turkey meat, beef, falafel or veal. The surface of the rotisserie meat is routinely shaved off once it cooks and is ready to be served. Shawarma is a popular street food throughout the world.

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shawarma

Noun

  1. A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef, or a mixture of these.
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