Wool-Milk Pig

Pig

The pig, also called swine or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus Sus. Some authorities consider it a subspecies of Sus scrofa ; other authorities consider it a distinct species. Pigs were domesticated independently twice during the Neolithic, in the Near East around the Tigris Basin, and in China. When domesticated pigs arrived in Europe from the Near East, they extensively interbred with wild boar in Europe but retained their domesticated features.

wool

Noun

1. The hair of the sheep, llama and some other ruminants.
2. A cloth or yarn made from such hair.

milk

Noun

1. A white liquid produced by the mammary glands of female mammals to nourish their young. From certain animals, especially cows, it is also called dairy milk and is a common food for humans as a beverage or used to produce various dairy products such as butter, cheese, and yogurt.
2. A white (or whitish) liquid obtained from a vegetable source such as almonds, coconuts, oats, rice, or soy beans.

Verb

1. To express milk from (a mammal, especially a cow).
2. To draw (milk) from the breasts or udder.

pig

Symbol

1. ISO 639-3 language code for Pisabo.

Noun

1. Any of several mammalian species of the family Suidae, having cloven hooves, bristles and a snout adapted for digging; especially the domesticated animal Sus domesticus.
2. A young swine, a piglet .