Color Names

Fig Balsamic

Reduced balsamic glaze, the colour of fig jam after it's been simmered all day.

#550022

Fig Balsamic is a deep maroon, close to plum.

It can be described as deep, rich, dark and dim.

Set in white, because white reads best on it.

Fig Balsamic

Fig

The fig is the edible fruit of Ficus carica, a species of tree or shrub in the flowering plant family Moraceae, native to the Mediterranean region, and to western and southern Asia. It has been cultivated since ancient times and is now widely grown throughout the world. Ficus carica is the type species of the genus Ficus, which comprises over 800 tropical and subtropical plant species.

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Balsamic vinegar

Balsamic vinegar is a dark, concentrated, pungent, intensely flavoured vinegar made wholly or partially from grape must, which is freshly crushed grape juice with all the skins, seeds, and stems. It has been used over centuries in Mediterranean cuisines of Southern Europe. Three types of balsamic vinegar are "protected" as traditional vinegars in Europe.

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fig

Noun

  1. The fruit of the fig tree, pear-shaped and containing many small seeds. .mw-parser-output .defdate{font-size:smaller}
  2. A fruit-bearing tree or shrub of the genus Ficus that is native mainly to the tropics.

Verb

  1. To insult with a fico, a contemptuous gesture.
  2. To put into the head of, as something useless or contemptible.
Wiktionary

balsamic

Adjective

  1. Producing balsam.
  2. Having the health-giving properties of balsam; soothing, restorative.

Noun

  1. Balsamic vinegar.
Wiktionary