Color Names

Frozen Banana

Dipped banana on a stick, frozen to a pale creamy yellow.

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Frozen Banana is a pale beige.

It can be described as pale, delicate, faded and luminous.

Set in black, because black reads best on it.

Frozen Banana

Frozen banana

Frozen bananas are desserts made by placing a banana upon a stick, freezing it, and usually dipping it in melted chocolate or yogurt. They may be covered with toppings such as dried fruit, chopped nuts, chocolate chips, sprinkles, sugar and crushed cookies.

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Banana

A banana is an elongated, edible fruit that is botanically a berry produced by several kinds of large treelike herbaceous flowering plants in the genus Musa. In some countries, cooking bananas are called plantains, distinguishing them from dessert bananas. The fruit is variable in size, color and firmness, but is usually elongated and curved, with soft flesh rich in starch covered with a peel, which may have a variety of colors when ripe. It grows upward in clusters near the top of the plant. Almost all modern edible seedless (parthenocarp) cultivated bananas come from two wild species – Musa acuminata and Musa balbisiana, or their hybrids.

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frozen

Adjective

  1. Having undergone the process of freezing; in ice form.
  2. Immobilized.

Verb

  1. past participle of freeze
Wiktionary

banana

Noun

  1. The elongated curved tropical fruit of a banana plant, which grows in bunches and has a creamy flesh and a smooth skin. .mw-parser-output .defdate{font-size:smaller}
  2. In particular, the sweet, yellow fruit of the Cavendish banana cultivar, which may be eaten raw, as distinct from e.g. a plantain for cooking.

Adjective

  1. Curved like a banana, especially of a ball in flight.
Wiktionary