Color Names

Heavy Gluten

Pale flour dust, a whisper of wheat.

#ddccaa

Heavy Gluten is a pale beige.

It can be described as pale, delicate, faded and unsaturated.

Set in black, because black reads best on it.

Heavy Gluten

Gluten

Gluten is a structural protein complex naturally found in certain cereal grains. The term gluten usually refers to the elastic network of a wheat grain's proteins, gliadin and glutenin primarily, which forms readily with the addition of water and often kneading in the case of bread dough. The types of grains that contain gluten include all species of wheat, barley, rye, and some cultivars of oat; moreover, cross hybrids of any of these cereal grains also contain gluten, e.g. triticale. Gluten makes up 75–85% of the total protein in bread wheat.

Read on Wikipedia

heavy

Adjective

  1. Having great weight.
  2. Heavyset: overweight.

Adverb

  1. In a heavy manner; weightily; heavily; gravely.
  2. To a great degree; greatly.
Wiktionary

gluten

Noun

  1. Fibrin (formerly considered as one of the "animal humours"). .mw-parser-output .defdate{font-size:smaller}
  2. Any gluey, sticky substance.
Wiktionary