Color Names

Raw Chocolate

Unroasted cacao, darker than the usual sweet treat.

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Raw Chocolate is a deep brown.

It can be described as deep, rich, dark and dim.

Set in white, because white reads best on it.

Raw Chocolate

Raw chocolate

Raw chocolate is chocolate produced from unroasted cacao beans with minimal processing.

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Chocolate

Chocolate is a food made from roasted and ground cocoa beans. It can be a liquid, solid, or paste. It is eaten on its own and used to flavor other foods.

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Chocolate (color)

The color chocolate or cocoa brown is a shade of brown that resembles chocolate. At right is displayed the color traditionally called chocolate.

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raw

Symbol

  1. ISO 639-3 language code for Rawang.

Adjective

  1. Not cooked. .mw-parser-output .defdate{font-size:smaller}
  2. Subsisting on, or pertaining to, a diet of raw food.
Wiktionary

chocolate

Noun

  1. A food made from ground roasted cocoa beans.
  2. A drink made by dissolving this food in boiling milk or water.

Adjective

  1. Made of or containing chocolate.
  2. Having a dark reddish-brown colour/color.
Wiktionary