Color Names

Smashed Potatoes

Lumpy mashed potatoes, beige as the inside of a boiled spud.

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Smashed Potatoes is a pale grey, close to beige.

It can be described as pale, delicate, faded and unsaturated.

Set in black, because black reads best on it.

Smashed Potatoes

Mashed potato

Mashed potato or mashed potatoes, colloquially known as mash, is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt, and pepper. It is generally served as a side dish to meat or vegetables. Roughly mashed potatoes are sometimes called smashed potatoes. Dehydrated instant mashed potatoes and frozen mashed potatoes are available. Mashed potatoes are an ingredient in other dishes, such as dumplings and gnocchi.

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Potato

The potato is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground stem tubers of the plant Solanum tuberosum, a perennial in the nightshade family Solanaceae.

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smashed potatoes

Noun

  1. chunky mashed potatoes; mashed potatoes with chunks of potatoes in it

Noun

  1. plural of smashed potato (potatoes that have been squashed flat)
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