Barely Butter

Bareilly

Bareilly, also spelled Bareli, is a city in Bareilly district in the Indian state of Uttar Pradesh. It is among the largest metropolises in Western Uttar Pradesh and is the centre of the Bareilly division as well as the historical region of Rohilkhand. The city lies in the Indo-Gangetic Plains, about 252 kilometres (157 mi) northwest of the state capital, Lucknow, and 265 kilometres (165 mi) east of the national capital, New Delhi. With a population of 903,668 in 2011, it is the eighth most populous city in the state, 17th in northern India and 54th in India. It is located on the bank of Ramganga River and is the site of the Ramganga Barrage built for canal irrigation.

Butter

Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 81% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as a fat in baking, sauce-making, pan frying, and other cooking procedures.

barely

Adverb

1. By a small margin.
2. Almost not at all.

butter

Noun

1. A soft, fatty foodstuff made by churning the cream of milk (generally cow's milk).
2. Any of various foodstuffs made from other foods or oils, similar in consistency to, eaten like or intended as a substitute for butter (preceded by the name of the food used to make it).

Verb

1. To spread butter on.
2. To move one's weight backwards or forwards onto the tips or tails of one's skis or snowboard so only the tip or tail is in contact with the snow. Similar to applying butter to bread with the end of a knife.